French Onion Soup
Yellow onions, red onions, leeks and shallots slow simmered in a dry sherry and beef stock baked with toasted croutons and topped with melted Swiss and mozzarella cheese 8
Slow simmered ground beef and pulled pork chili with jalapenos, onions, and garlic topped with sour cream and shredded Mexican blended cheeses 8
Roasted Corn Chowder
Slow simmered roasted sweet corn chowder with potatoes, onions, celery, garlic and parsley served with Westminster crackers 8
*Consuming undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Please note that a 20% gratuity may be added to parties of five or more.
There is a $3.50 per plate charge for all shared entrees.